Community Nutrition Officer Leanda Hurdle is a Registered Nutritionist with over 10 years’ experience in health, wellness and nutrition. She is a Community Nutrition Officer in the Ministry of Health and Wellness. Leanda served as Consultant Nutritionist at The Barbados Heart and Stroke Foundation for two weight loss programmes. She has gained invaluable experience in […]
Leanda Hurdle, MSc., BSc. Read More »
Community Nutrition Officer Carla M. Ramsay, Community Nutrition Officer with 20 plus years of experience, began her career at The National Nutrition Centre April 2000, where she continued until 2007, before holding a similar post with The Ministry of Health of The Turks and Caicos Islands. In this capacity, she coordinated all the nutrition activities
Carla M. Ramsay, M.Sc., B.Sc. Read More »
Community Nutrition Officer Marrianne Burnham is a Community Nutrition Officer and a Health Educator. She holds a Post Graduate Diploma in Health Services Management from the University of the West Indies and a Bachelor of Science in Nutrition from Acadia University, Canada. She has several years of experience in nutrition and chronic disease, and has
Marrianne Burnham, BSc., PgDip., J.P Read More »
Community Nutrition Officer Andrea has been with the organization since 2015, and has special interest in Diabetes Care and Management. She holds an MSc in Nutrition from Marywood University in Scranton, Pennsylvania and BSc. in Home Economics from Andrews University, both in the United States. Andrea has completed a Diploma in Theology from Codrington College,
Andrea Griffith, MSc., BSc. Read More »
Deputy Nutrition Officer (ag) Brian Payne is currently working within the National Nutrition Centre, Ministry of Health and Wellness (MHW) in the capacity of Assistant Nutrition Officer (ANO). Throughout the years he has operated in several capacities, such as Community Nutrition Officer and Nutrition Officer. In 2005, he earned a Master of Science (M.Sc.) in
Brian Payne, M.Sc., M.Sc. Read More »
Nutrition Officer (ag) Glencill has been employed at the National Nutrition Centre (NNC) for over 20 years. She earned undergraduate degrees in Home Economics and Dietetics, a master’s degree in Nutrition and Dietetics, and registration with the Academy of Nutrition and Dietetics as a Registered Dietitian Nutritionist (RDN). Glencill’s journey at the NNC started as
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